Tuesday, 24 September 2013


preparation time: 30m

    Cucumber dosa combines all healthy ingredients like cucumber,rice,coconut. Cucumber dosa is very easy to prepare.It  makes a very healthy yummy break fast.The batter for this dosa need not fermentation.It can be used immediately after grinding.Hope u enjoy preparing this healthy tasty dosa!!!


Cucumber (grated),1 inch piece of ginger(chopped),green chilies 2-3(chopped finely),2 tbsp Jaggery,rice-1 cup,turmeric powder half tsp,salt,coconut 1-cup,oil for greasing the pan.


  • Soak the rice about 3 hours,drain the water and grind together cucumber,coconut,green chilly,turmeric powder, and jaggery.
  • Make semi thick batter.
  • Add chopped ginger,salt and mix well.
  • Heat a frying pan and spread few drops of oil.
  • take a ladle full of batter and pour it on to the pan and spread it slightly from behind the ladle.
  • Make a round shape dosa.
  • Sprinkle little oil on top,cover the lid and cook for a minute on medium flame and roast it.
  • Flip and cook for half a minute.
  • Remove from pan and enjoy it with coconut chutney.


  • Do not add water first while grinding,the cucumber has lots of water,if you feel dry,then add the water.
  • Do not peel the cucumber while making the cucumber dosa,it has maximum nutrition.


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